Barley soup à la Grisonne

A delicious Swiss recipe that you must try at least once!

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UGS : 23-S13-R1 Category: Tag:

Description

A delicious Swiss recipe that you must try at least once!

This recipe is available in Standard + portion

  • 30% more ingredients - Ideal for a large appetite or for two people
Ingredients

Chard, barley, dried meat from Graubünden (Switzerland), mountain cheese from Graubünden (Switzerland), shallot, white wine, butter, olive oil, garlic, organic vegetable stock, salt, pepper, cloves, parsley

Nutritional values
Energy, calories 557.7 kcal
Protein 25.3 g
Carbohydrates, available 46.9 g
Fats 27.7 g
Fatty acids, saturated 13.5 g
Dietary fibres 4 g
Salt 2.5 g
Allergens
  • Milk (and lactose)
Preparation
2'30 m in the microwave oven

4 m in the microwave
Our trays are compatible with

10 m traditional oven (in a plate)

12 m in the traditional oven
Transfer to a suitable dish

6 m at the pan

8 m in a frying pan
Simply reheat

In addition
  • We favour quality products (Swiss, organic, local, seasonal)
  • Our prices are inclusive of all taxes
  • Delivery throughout Switzerland - Early in the week
  • Delivery costs calculated in the final cart according to the place of shipment

Further information

Weight 300 g
Dimensions 20 × 15 × 5 cm
Portion

Large (600 g), Standard (450 g)