Senegalese yassa chicken

Yassa is a Senegalese dish made of fried onions and rice, deliciously accompanied by Swiss chicken meat marinated in lemon.

This product is currently out of stock and unavailable.

UGS : 23-S12-R2 Category : Tags: ,

Description

Yassa is a Senegalese dish made of fried onions and rice, deliciously accompanied by Swiss chicken meat marinated in lemon.

This recipe is available in Standard + portion

  • 30% more ingredients - Ideal for a large appetite or for two people
Ingredients

Chicken (Swiss), organic long grain rice, onion, lemon, mustard, olive, garlic, organic chicken broth, chili, peanut oil, thyme, salt

Nutritional values
Energy, calories 738.2 kcal
Protein 31.2 g
Carbohydrates, available 80 g
Fats 30.8 g
Fatty acids, saturated 5.3 g
Dietary fibres 7.3 g
Salt 2.5 g
Preparation
2'30 m in the microwave oven

4 m in the microwave
Our trays are compatible with

10 m traditional oven (in a plate)

12 m in the traditional oven
Transfer to a suitable dish

6 m at the pan

8 m in a frying pan
Simply reheat

Allergens
  • Mustard
  • Peanuts
In addition
  • We favour quality products (Swiss, organic, local, seasonal)
  • Our prices are inclusive of all taxes
  • Delivery throughout Switzerland - Early in the week
  • Delivery costs calculated in the final cart according to the place of shipment

Further information

Weight 300 g
Dimensions 20 × 15 × 5 cm
Portion

Large (600 g), Standard (450 g)