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Cauliflower Tikka Massala
Indian cuisine has many vegetarian dishes. Try our cauliflower tikka massala and rice recipe for a change from the traditional chicken tikka massala.
Description
Indian cuisine has many vegetarian dishes. Try our cauliflower tikka massala and rice recipe for a change from the traditional chicken tikka massala.
This recipe is available in Standard + portion
- 30% more ingredients - Ideal for a large appetite or for two people
Ingredients
Cauliflower, organic basmati rice, yogurt, coconut milk, yellow onion, tomato paste, garlic, lemon juice, butter, raw sugar, garam masala, ginger, sweet pepper, coriander, cumin, cloves
Nutritional values
Energy, calories | 819.9 kcal |
Protein | 20.7 g |
Carbohydrates, available | 97.6 g |
Fats | 36.5 g |
Fatty acids, saturated | 27.4 g |
Dietary fibres | 9 g |
Salt | 1.5 g |
Allergens
- Milk (and lactose)
In addition
- We favour quality products (Swiss, organic, local, seasonal)
- Our prices are inclusive of all taxes
- Delivery throughout Switzerland - Early in the week
- Delivery costs calculated in the final cart according to the place of shipment
Further information
Weight | 450 g |
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Dimensions | 20 × 15 × 5 cm |
Portion | Large (600 g), Standard (450 g), Small (350 g) |