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Senegalese Chicken Mafé
Senegalese Mafé, a popular West African recipe known by many names, including peanut stew, maffé and peanut sauce. A delicious chicken-based stew simmered in a fragrant sauce thickened with peanut butter.
Description
Senegalese Mafé, a popular West African recipe known by many names, including peanut stew, maffé and peanut sauce. A delicious chicken-based stew simmered in a fragrant sauce thickened with peanut butter.
This recipe is available in Standard + portion
- 30% more ingredients - Ideal for a large appetite or for two people
Ingredients
Chicken (Swiss), organic basmati rice, sweet potato/potato, carrot, tomato, onion, organic poultry stock, peanut butter, olive oil, tomato paste, garlic, chilli, paprika, thyme, parsley
Nutritional values
Energy, calories | 734.5 kcal |
Protein | 49.2 g |
Carbohydrates, available | 88.5 g |
Fats | 18.7 g |
Fatty acids, saturated | 3 g |
Dietary fibres | 8 g |
Salt | 2.5 g |
Preparation
4 m in the microwave |
12 m in the traditional oven |
8 m in a frying pan |
Allergens
- Peanuts
In addition
- We favour quality products (Swiss, organic, local, seasonal)
- Our prices are inclusive of all taxes
- Delivery throughout Switzerland - Early in the week
- Delivery costs calculated in the final cart according to the place of shipment
Further information
Weight | 450 g |
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Dimensions | 20 × 15 × 5 cm |
Portion | Large (600 g), Standard (450 g), Small (350 g) |