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Organic gluten free granola with chia, cranberries and cinnamon - La Pachamama 350g
Handmade organic granola made from gluten-free oatmeal.
The chia, cranberry & cinnamon blend as a tribute to Mother Earth!
No added sugar and 100% vegetable.
For this superfood granola from Peru, Marie-Gabrielle and Loïc (aka team Gran'Hola), young Swiss foodpreneurs based in Biel/Bienne, add organic puffed quinoa grown in Switzerland. Enjoy the benefits of this fibre and protein rich plant from a local plantation!
Gluten-free rolled oats, whole almonds, dates, cranberries 9.4%, puffed quinoa 5.1%, chia seeds 3.4%, sunflower seeds, sunflower oil, cassia cinnamon 0.5%, fine salt
Organic certification: CH-BIO-006, bio.inspecta AG
Shelf life: 6 months from production.
It is recommended to keep it in a cool and dry place.
How to use granola?
Whether it's in your breakfast bowl with yoghurt, milk (preferably plant-based) and chopped fruit.
Or as an afternoon or pre-sport snack.
Rich in fibre and protein, our nuggets will give you crunchy energy.
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|Dimensions||1 × 1 × 1 cm|