Pâtes au Gorgonzola, noix et épinards frais – 🌱

Price range:16.90 to19.90

Pasta tossed in a creamy Gorgonzola AOP sauce 🧀, enhanced with a touch of Parmesan and olive oil. The tender fresh spinach and crunchy walnuts 🌰 add balance and depth to this hearty, comforting vegetarian dish. ✨🍝

Earn up to 20 points.

Description

nutri-score-c-150

Pasta tossed in a creamy Gorgonzola AOP sauce 🧀, enhanced with a touch of Parmesan and olive oil. The tender fresh spinach and crunchy walnuts 🌰 add balance and depth to this hearty, comforting vegetarian dish. ✨🍝

Ingredients

Pasta, fresh spinach, crème fraîche, Gorgonzola, milk, Parmesan, walnuts, olive oil, salt, pepper

Nutritional information - Per serving of 450 grams

Energy, calories 838 kcal
Protein 30.2 g
Carbohydrates, available 75.1 g
Fats 44.3 g
Fatty acids, saturated 20 g
Dietary fibres 8.7 g
Salt 2.8 g

Allergens

  • Egg
  • Cereals containing gluten
  • Nuts
  • Milk (and lactose)

Preparation

⏲️ 4 minutes in the microwave
Our trays are compatible with
🥘12 minutes in a conventional oven
Transfer to a suitable dish
🍳8minutes in a frying pan
Simply reheat in the pan

Which portion should I choose?

Our meals are available in three sizes: 350 g, 450 g, and 600 g.

To help you find the right combination, here are a few examples:

  • Normal appetite → 1 × 450 g
  • Small appetite → 1 × 350 g
  • 2 children → 1 × 600 g to share
  • Exercise or busy day → 1 × 600 g

👉 For a family of four, combining 1 x 450 + 1 x 350 + 1 x 600 to share, expect to pay about CHF 14.50 per person. No cooking required!

Give it a try and see what works best for you.

Further information

Weight 300 g
Dimensions 20 × 15 × 5 cm
Portion

Large (600 g), Standard (450 g), Small (350 g)

Weekly Food Assistant
Repas frais · Conseils nutrition