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Blanquette of veal, carrots, mashed potatoes and leeks
🥕🍲 Immerse yourself in the authenticity of tender, flavorful veal blanquette, accompanied by melting carrots, creamy mashed potatoes and delicately cooked leeks. A classic revisited with love! 🥔🧅
Description
🥕🍲 Immerse yourself in the authenticity of tender, flavorful veal blanquette, accompanied by melting carrots, creamy mashed potatoes and delicately cooked leeks. A classic revisited with love! 🥔🧅
This recipe is available in Standard + portion
- 30% more ingredients - Ideal for a large appetite or for two people
Ingredients
Veal stew (Swiss), potatoes, leeks, carrots, cream, milk, organic beef broth, white mushroom, white wine, garlic, onion, flour, butter, cornstarch, parsley, salt, pepper
Nutritional information - Per serving of 450 grams
| Energy, calories | 710.6 kcal |
| Protein | 49.3 g |
| Carbohydrates, available | 49.5 g |
| Fats | 30.4 g |
| Fatty acids, saturated | 17.1 g |
| Dietary fibres | 11.3 g |
| Salt | 2.5 g |
Allergens
- Cereals containing gluten
- Milk (and lactose)
Preparation
| ⏲️ 4 minutes in the microwave Our trays are compatible with |
🥘12 minutes in a conventional oven Transfer to a suitable dish |
🍳8minutes in a frying pan Simply reheat in the pan |
In addition
- We favour quality products (Swiss, organic, local, seasonal)
- Our prices are inclusive of all taxes
- Delivery throughout Switzerland - Early in the week
- Delivery costs calculated in the final cart according to the place of shipment
Further information
| Weight | 450 g |
|---|---|
| Dimensions | 20 × 15 × 5 cm |
| Portion | Large (600 g), Standard (450 g), Small (350 g) |
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