Weekly Food is the experience of healthy and varied meals by delivery.

Weekly Food - Fresh box of meals prepared in Switzerland and ready to eat since 2021.

In the field of ready-to-eat food, Weekly Food is launching a new concept in the region. The director Joris Humair presents us its functioning.

Extract 100% region - Le Journal du Jura - May 2021

Although a newcomer to the food industry, the computer scientist has worked for several years around economic competitiveness. To ensure the demanding operation of Weekly Food, he will lead a small team of two people. A chef and a commis de cuisine, who will prepare artisanal menus using fresh and local products.

The 28 year old from Biel has taken over a professional kitchen in Saint-Imier. The tour of the place, although quick, is likely to impress the invited visitor.

After the cooling cell, which is capable of lowering the temperature of the food intensively - thus preserving the flavors and naturally extending the shelf life of the meals - the sealing machine will be the company's second key component.

Two trays are inserted at a time. They are covered with a protective film in 15 seconds, then ready to be put in the refrigerator.

Joris Humair

Eight large refrigerated cabinets will be used to keep them and the products fresh. The packaged food will be preserved for one week without the use of additives.

To promote the appearance of the dishes on the website www.weekly-food.ch, the company has also set up a photo studio.

Weekly Food - Healthy meal delivery

Weekly Food was created on the basis of a simple observation: the ready-to-eat offer of the supermarkets is practical in many situations, but very low in quality.

And yet, there's no reason why you can't combine tasty food - cooked just like at home - with ready-to-heat meals.

In the middle of the COVID crisis, in May 2021, the challenge was for us to take advantage of the apparent calm to create a new company, with few means, but many ambitions.

Through our menu, which is renewed every week, we wanted to offer diversity, introduce our customers to new recipes and, more importantly, make their daily lives easier and more fun.

We started simple, with an experienced chef, a professional kitchen and a packaging system for our meals.

One of our priorities from the beginning of Weekly Food was to be able to offer environmentally friendly containers.

It took some patience, but in just one year, we became a pioneer in Switzerland and can now offer our meals in 85% recyclable containers, still compatible with the microwave oven and guaranteeing the freshness of our meals for 7 days.

Since the beginning, we have had regular customers in every canton of Switzerland and have prepared several thousand meals with the same attention to detail and customer satisfaction.

Weekly Food now has a staff of ten, two chefs, specialized in nutrition, as well as several kitchen assistants and charming people in packaging and customer relations.

Above all, we want to preserve what distinguishes us from large-scale distribution; professionalism in the preparation of food and a "home-made" aspect, which is the very essence of what we like about our meals.

Box of dishes to be reheated

Our customers say it best!

Rating of 4.8/5 on Google

Weekly Food
4.8
Based on 28 reviews
powered by Google
Jocelyne NicollinJocelyne Nicollin
12:51 10 Mar 22
We enjoy eating good, fresh restaurant food without having to cook every night.the recipes are perfect, tastefully seasoned and spiced, well-balanced and varied.the portions are sufficient and the price/quality ratio is quite good.
Pascal StefaniPascal Stefani
09:06 04 Mar 22
I save time, eat a more balanced diet and support local businesses. It's great!
Stéphane MaitreStéphane Maitre
08:00 04 Mar 22
Top of the line!
Very good
Bedran GunerhanalBedran Gunerhanal
08:06 09 Jul 21
Very good food with nice portions and a variety of dishes that change every week.
Jane KohlerJane Kohler
18:54 24 May 21
Incredible dishes!
Petra G.Petra G.
16:25 22 Nov 22
Weekly Food's meals taste really delicious. You can feel that the food is prepared with a lot of love and great experience. The menus are international and varied.The delivery method is also ingenious: the food stays fresh for a week in the fridge!The only downside: Of the 8 menus that change weekly, unfortunately only two are vegetarian!
José Haba-RubioJosé Haba-Rubio
16:05 13 Nov 22
Excellent!
vaced76vaced76
16:21 23 Oct 22
Delicious and varied dishes. In addition, perfect delivery, it's the best
Michel Morier-GenoudMichel Morier-Genoud
11:36 06 Oct 22
Meals of very good quality, deadlines respected, and above all (the most important thing in my eyes) a very good after-sales service, attentive and always quick to find solutions.
François SavaryFrançois Savary
14:40 25 Sep 22
Good meals, sometimes not too balanced (too much starch). Sometimes approximate cooking.
Mohac AltuntugMohac Altuntug
20:16 23 Aug 22
I have been ordering from Weekly Food for the last 2 months and am impressed by the quality of the food and the taste. It feels home made and every week they have new dishes. Highly recommend!
Daria DDaria D
09:21 25 Jun 22
We tried Weekly Food this week and really enjoyed it! The food was very tasty and portions were good! Our package came a day late (because of the POST) and Weekly Food customer service were very responsive and helpful! However even with 1 day delay, everything was fresh and we enjoyed each meal and ordered again for next week! Thank you for feeding us 😆☺️!
Jocelyne NicollinJocelyne Nicollin
12:51 10 Mar 22
We enjoy eating good, fresh restaurant food without having to cook every night.the recipes are perfect, tastefully seasoned and spiced, well-balanced and varied.the portions are sufficient and the price/quality ratio is quite good.
Jocelyne NicollinJocelyne Nicollin
12:51 10 Mar 22
We appreciate being able to eat good, fresh restaurant-quality meals without having to cook every night.The recipes are perfect, seasoned and spiced with taste, well balanced and varied.The portions are sufficient and the price/quality ratio quite correct.
Pascal StefaniPascal Stefani
09:06 04 Mar 22
I save time, eat a more balanced diet and support local businesses. It's great!
Stéphane MaitreStéphane Maitre
08:00 04 Mar 22
Top of the line!
Very good
Bedran GunerhanalBedran Gunerhanal
08:06 09 Jul 21
Very good food with nice portions and a variety of dishes that change weekly.to recommend without hesitation.
Bedran GunerhanalBedran Gunerhanal
08:06 09 Jul 21
Very good food with nice portions and a variety of dishes that change every week.
Mathieu ChavaillazMathieu Chavaillaz
07:45 01 Jun 21
Jane KohlerJane Kohler
18:54 24 May 21
Incredible dishes!
Jane KohlerJane Kohler
18:54 24 May 21
Incredible dishes!
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