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Turkey escalope, carrot sauce, tagliatelle and endive au gratin - 💪
Price range: CHF 17.70 to CHF 20.70
💪 Fit Meal 🍗🥕 A tender turkey cutlet topped with a creamy carrot sauce, accompanied by sun-dried tomato tagliatelle and endive au gratin with Sbrinz. A complete and tasty dish. 💪
Description
This recipe is available in Standard + portion
- 30% more ingredients - Ideal for a large appetite or for two people
High protein - 💪 Fit Meal
- 25 grams of protein minimum per serving and 680 calories maximum
Ingredients
Turkey (France), endive, carrot, cream, tagliatelle, dried tomato, Sbrinz, sunflower oil, butter, lemon juice, parsley, garlic, chervil, salt, pepper
Nutritional information - Per serving of 450 grams
| Energy, calories | 657.9 kcal |
| Protein | 48.5 g |
| Carbohydrates, available | 47.7 g |
| Fats | 27.8 g |
| Fatty acids, saturated | 14.3 g |
| Dietary fibres | 10.4 g |
| Salt | 2 g |
Allergens
- Milk (and lactose)
- Cereals containing gluten
- Egg
Preparation
| ⏲️ 4 minutes in the microwave Our trays are compatible with |
🥘12 minutes in a conventional oven Transfer to a suitable dish |
🍳8minutes in a frying pan Simply reheat in the pan |
In addition
- We favour quality products (Swiss, organic, local, seasonal)
- Our prices are inclusive of all taxes
- Delivery throughout Switzerland - Early in the week
- Delivery costs calculated in the final cart according to the place of shipment
Further information
| Weight | 450 g |
|---|---|
| Dimensions | 20 × 15 × 5 cm |
| Portion | Large (600 g), Standard (450 g), Small (350 g) |
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