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Vegetable frittata - Low carb
This low-carb vegetable frittata features eggplant, zucchini and peppers.
Description
This low-carb vegetable frittata features eggplant, zucchini and peppers.
This recipe is available in Standard + portion
- 30% more ingredients - Ideal for a large appetite or for two people
Product of the Fit Meal range
25g of protein minimum- 680 calories maximum
Low carb recipe - Low carb
- Less than 38 grams of carbohydrates per serving
Ingredients
Egg, bell pepper, zucchini, eggplant, onion, flour, garlic, butter, lemon, thyme, oregano, salt, pepper, paprika
Nutritional values
| Energy, calories | 329.6 kcal |
| Protein | 23.3 g |
| Carbohydrates, available | 16.8 g |
| Fats | 17.3 g |
| Fatty acids, saturated | 5 g |
| Dietary fibres | 6.2 g |
| Salt | 1.6 g |
Allergens
- Milk (and lactose)
- Cereals containing gluten
- Egg
In addition
- We favour quality products (Swiss, organic, local, seasonal)
- Our prices are inclusive of all taxes
- Delivery throughout Switzerland - Early in the week
- Delivery costs calculated in the final cart according to the place of shipment
Further information
| Weight | 450 g |
|---|---|
| Dimensions | 20 × 15 × 5 cm |
| Portion | Large (600 g), Standard (450 g), Small (350 g) |
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