Braised beef with red wine, mashed potatoes and glazed carrots

Price range:18.90 to21.90

🍷🥕 A comforting, refined dish: melting beef simmered in red wine with shallots, bacon and juniper berries, served with butter-glazed carrots and potato crush with chives. 🍽️✨

Earn up to 22 points.

Description

nutri-score-b-150

🍷🥕 A comforting, refined dish: melting beef simmered in red wine with shallots, bacon and juniper berries, served with butter-glazed carrots and potato crush with chives. 🍽️✨

Ingredients

Pallet of beef (Swiss), potato, carrot, red wine, organic beef broth, red onion, shallot, bacon (pork), butter, olive oil, raw sugar, flour, ketchup, honey, chives, juniper berry, nutmeg, salt, pepper.

Nutritional information - Per serving of 450 grams

Energy, calories 704.4 kcal
Protein 48.9 g
Carbohydrates, available 42 g
Fats 28.9 g
Fatty acids, saturated 13.1 g
Dietary fibres 6.3 g
Salt 2.4 g

Allergens

  • Milk (and lactose)
  • Cereals containing gluten

Preparation

⏲️ 4 minutes in the microwave
Our trays are compatible with
🥘12 minutes in a conventional oven
Transfer to a suitable dish
🍳8minutes in a frying pan
Simply reheat in the pan

Which portion should I choose?

Our meals are available in three sizes: 350 g, 450 g, and 600 g.

To help you find the right combination, here are a few examples:

  • Normal appetite → 1 × 450 g
  • Small appetite → 1 × 350 g
  • 2 children → 1 × 600 g to share
  • Exercise or busy day → 1 × 600 g

👉 For a family of four, combining 1 x 450 + 1 x 350 + 1 x 600 to share, expect to pay about CHF 14.50 per person. No cooking required!

Give it a try and see what works best for you.

Further information

Weight 450 g
Dimensions 20 × 15 × 5 cm
Portion

Large (600 g), Standard (450 g), Small (350 g)

Weekly Food Assistant
Fresh meals · Nutrition tips