Description
An organic seitan steak with Mediterranean flavors, topped with a mild, fragrant sauce made with ginger and maple syrup 🍁🌿. Served with tender, roasted vegetables—carrots, zucchini, potatoes, and leeks—for a plant-based, balanced dish full of character. ✨🥕
This recipe is available in aStandard+ portion
- 30% more ingredients—Perfect for a hearty appetite or for two people
High in protein – 💪Fit Meal
- At least25 gramsof protein per serving and a maximum of680 calories
Low in fat – 🩵 Low Fat
- 10 g of fat or less per serving, with 30% or less of total calories coming from fat
Ingredients
Organic Mediterranean-style seitan steak, carrots, zucchini, potatoes, leeks, maple syrup, flour, apple cider vinegar, soy sauce, onions, olive oil, ginger, herbs, cumin, pepper, salt
Nutritional Information – Per 450-gram serving
| Energy, calories | 479.3 kcal |
| Proteins | 37.6 g |
| Carbohydrates, available | 68.8 g |
| Lipids | 4.1 g |
| Fatty acids, saturated | 0.7 g |
| Dietary Fiber | 7 g |
| Salt | 1.7 g |
Allergens
- Soybeans
- Grains Containing Gluten
Preparation
| ⏲️ 4 minutes in the microwave Our containers are microwave-safe |
🥘12 minutes in a conventional oven Transfer to a suitable baking dish |
🍳8 minutes in a frying pan Simply reheat in a frying pan |
In addition
- We prioritize high-quality products (Swiss, organic, local, seasonal)
- Our prices include all taxes.
- Delivery throughout Switzerland – Early in the week
- Shipping costs are calculated in the final shopping cart based on the shipping location
