Description
A vegan take on a Senegalese classic: thinly sliced vegetables simmered in a creamy sauce made with peanut butter 🥜, tomatoes, and mild spices. Served with organic basmati rice and tender vegetables for a hearty, generous, and exotic dish. ✨🍛
Ingredients
Vegan product made with soy protein, organic basmati rice, sweet potato/potato, carrot, tomato, onion, organic chicken broth, peanut butter, olive oil, tomato paste, garlic, chili pepper, paprika, thyme, parsley
Nutritional Information – Per 450-gram serving
| Energy, calories | 734.5kcal |
| Proteins | 49.2g |
| Carbohydrates, available | 88.5 g |
| Lipids | 18.7 g |
| Fatty acids, saturated | 3 g |
| Dietary Fiber | 8 g |
| Salt | 2.5 g |
Allergens
- Peanuts
- Soybeans
Preparation
| ⏲️ 4 minutes in the microwave Our containers are microwave-safe |
🥘12 minutes in a conventional oven Transfer to a suitable baking dish |
🍳8 minutes in a frying pan Simply reheat in a frying pan |
In addition
- We prioritize high-quality products (Swiss, organic, local, seasonal)
- Our prices include all taxes.
- Delivery throughout Switzerland – Early in the week
- Shipping costs are calculated in the final shopping cart based on the shipping location
